Lighter Side of Spelt
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White Bloomer (600G) |
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Scotch Bonnet (600G) Same as above with cheddar cheese, jalapeno peppers, olive oil and scotch bonnet peppers, in the dough, also topped with scotch bonnet and cheese. £2.70 |
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Ciabatta Plain (450g) Whole Spelt Flour (50%) White Spelt flour (50%), E.V. Olive Oil, yeast, sea salt*. Rice Flour used in Handling. £1.90 |
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Ciabatta with Olive (450g) Whole Spelt Flour (50%) White Spelt flour (50%), Kalamata Olives, E.V. Olive Oil, yeast, sea salt. £2.30 |
